{"product_id":"aging-gracefully-with-the-alden","title":"Aging Gracefully with The Alden","description":"\u003cp\u003eAging Gracefully is a collaborative dining experience from Distillery of Modern Art and Jared Hucks, executive chef of The Alden, celebrating the transformative power of time. The evening will showcase DoMA’s Bottled-in-Bond Bourbon through guided neat pours and thoughtfully selected classic cocktails, highlighting how years in the barrel create depth, character, and complexity.\u003c\/p\u003e\n\u003cp\u003eChef Hucks will complement the spirits with a curated menu built around ingredients that improve with age — from artisan cheeses and slow cooked meats to fermented, preserved, and patiently developed flavors. Each pairing will explore the relationship between time and taste, creating an elevated meal that proves some things truly do get better with age.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Bite\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSmoked brisket popcorn, cured egg yolk\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheese Plate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSweet Grass Dairy\u003c\/p\u003e\n\u003cp\u003eGreen Hill — 2 weeks\u003c\/p\u003e\n\u003cp\u003eGriffin — 120 days\u003c\/p\u003e\n\u003cp\u003eAsher Blue — approximately 90 days\u003c\/p\u003e\n\u003cp\u003eRed onion marmalade, black onion jam, pear mostarda, dried \u0026amp; fresh fruits, nuts, sourdough bread\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Course\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBacalao al Pil-Pil\u003c\/p\u003e\n\u003cp\u003eSalt-cured cod, garlic–olive oil emulsion, piquillo peppers, pickled shallots, parsley\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMain Course\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBig Green Egg–Smoked Pork Collar\u003c\/p\u003e\n\u003cp\u003eKimchi sauce, sweet potato, sigeumchi namul (Korean spinach)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDessert\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrown Butter–Date Cake\u003c\/p\u003e\n\u003cp\u003eCultured crème fraîche, miso caramel\u003c\/p\u003e","brand":"Distillery of Modern Art","offers":[{"title":"Default","offer_id":51039009603823,"sku":null,"price":89.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0691\/0902\/2959\/files\/1791912518666_rqe6vbyd.jpg?v=1791912596","url":"https:\/\/distilleryofmodernart.com\/products\/aging-gracefully-with-the-alden","provider":"Distillery of Modern Art","version":"1.0","type":"link"}