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5-course Tasting Menu by Chef Jared Hucks of The Alden

Local artist collective, House of Daydreamers are teaming up for a dynamic exhibit at DoMA with an elevated tasting menu from Jared Hucks.

Seating is limited to 40 people and service will run from 6:30-8:00 PM. Guests can expect an artfully curated and delicious one light amuse-bouche, two vegetarian bites, one meat course, and one sweet finish.

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DoMA Spirits

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