Bourbon

From the heart of Georgia, DoMA’s Bourbon Whiskey is crafted in small batches using non-GMO white corn and malted barley. Matured in new American oak barrels, this bourbon opens with the richness of candied dark fruit, gently lifted by a whisper of toffee. With each additional sip, a graceful interplay of vanilla and caramel unfolds, accented by orchard honey and the delicate complexity of dried blossoms. The finish is medium-dry, clean, and quietly insistent, nudging the drinker toward a second pour. Our Bourbon is a reminder that Southern whiskey, when done right, is both heritage and art.