OUR EVENTS

Explore our calendar of immersive experiences that blend art, spirits, and creativity in the heart of Chamblee, Georgia.

From cocktail workshops and art gallery openings to candle-making, yoga, caviar tastings and more, every experience invites you to connect, learn, and create. Hosted in our modern gallery and tasting spaces, each gathering is thoughtfully curated to pair our craft spirits with local artistry and community engagement.

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CREATIVE CAVIAR: A UNIQUE CAVIAR TASTING EXPERIENCE

Friday, September 12, 7:00 - 8:30 PM

Explore a small spectrum of caviar varieties alongside unexpected companions like snack chips and decadent chocolates, creating delightful combinations that elevate snacking to a new level of sophistication. This workshop isn’t just for connoisseurs; it’s a playful exploration of how everyday treats can harmonize with the unusual essence of caviar, offering a glimpse into the realm of gourmet indulgence. Join us for an unforgettable experience where luxury meets accessibility, and taste sensations abound.

Course Instructor: Morgan Prime

Course Host: Taylor Kelly, Eventful ATL

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YOGA AT DoMA

Sunday, September 14, noon - 1:00 PM

Natalie Leach comes to DoMA with over 20 years of yoga teaching experience in Atlanta having taught students of all ages and levels of experience. Yoga Classes at DoMA will focus on blending functional movement, with the asana you know and love. Natalie’s classes will inspire you to get curious about the way you move both on and off the mat. Her teaching style is approachable and light-hearted and her creative sequencing will both challenge and refresh students.

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AIR, LAND, AND SEA
with Celebrity Chef Jacoby Ponder

Saturday, September 20, 6:00 - 9:00 PM

Join Celebrity Chef Jacoby Ponder for “Air, Land, and Sea,” an unforgettable evening of culinary education, dining, and pairing. Experience a live cooking demonstration that brings bold flavors and refined techniques to life, followed by a curated dinner paired with craft cocktails.

Perfect for food lovers and aspiring home chefs, this intimate event will engage your senses, inspire your creativity, and leave you with tips and recipes to try at home. Limited seating — reserve your spot now for this exclusive culinary experience.

Cooking demonstration and dinner includes 2 DoMA Cocktails ($99 total) or 2 DoMA non-alcoholic beverages ($79 total).

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DISTILLED IMPRESSIONS - A VISUAL POUR

Saturday, September 20, 7:00 - 9:30 PM

Inspired by a behind-the-scenes creative tour of the Distillery of Modern Art under the mentorship of artist Diana Toma, this exhibit brings together 13 artists who transformed their touring experience into paintings. The result? A visual blend of mementos, and artistic flavor, where each brushstroke captures the spirit of the space.

“We walked in curious. We left charged. These are the visions poured out from our brushes from tour to canvas. Not for sipping – this tasting is for the eyes.”

This $25 opening reception ticket includes a DoMA cocktail or non-alcoholic beverage.

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BOURBON & BATTER

Sunday, September 21, 1:00 - 4:00 PM

Bourbon & Batter is back… and it’s a birthday edition! 🥃🎂✨

We’re celebrating Chef Sam’s birthday with a special cake class where YOU get to create custom Bento Cake Boxes! Come sip and decorate in style — all while learning hands-on techniques to create your own personalized mini cakes. It’s the perfect vibe for a girls’ night, date night, or solo fun.

Your Experience Includes:

  • Distillery Tour & Whiskey Tasting : Discover the intricate process behind crafting these unique spirits (bourbon, rye, & corn whiskey)
  • Guided Cake Decorating Session: Learn the art of cake decorating with expert guidance from Chef Sam.
  • Small Bites: Enjoy a variety of delicious small bites to complement your experience.
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SHAKEN AND STIRRED COCKTAIL MAKING CLASS

Saturday, September 27, 5:45 - 7:15 PM

Step “behind the bar” for a fun, no-pressure cocktail-making class designed for beginners and cocktail lovers alike. Learn just how easy it can be to craft perfect drinks at home, all while using Distillery of Modern Art’s premium craft spirits to take each sip to the next level. Guided by expert instructors, you’ll craft delicious, crowd-pleasing drinks to share with friends or keep all to yourself.

This is more than just a class. It’s a flavor-forward, deliciously hands-on experience you and your friend(s) won’t forget.

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LINE DANCING WITH BB

Saturday, September 27, 7:00 - 10:00 PM

Kick up your boots and join us for a lively night of line dancing with BB Line Dance at the Distillery of Modern Art!

From first-timers to seasoned dancers, BB’s upbeat instruction makes it easy to follow, fun to learn, and impossible not to smile. Pair your new moves with our handcrafted cocktails for the perfect mix of rhythm and refreshment.

No partner needed—just bring your boots and your best two-step spirit!

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PASTA PERFETTA: A PASTA MAKING WORKSHOP

Sunday, September 28, 2:30 - 4:30 PM

Get ready to roll, shape, and sip at Pasta Perfetta: A Pasta-Making Workshop!

This hands-on, fun-filled afternoon program invites you to explore your culinary creativity as you learn to craft fresh pasta from scratch in a relaxed and social setting. Whether you’re a total beginner or a kitchen pro, you’ll walk away with new skills, delicious pasta, and plenty of pleasant memories.

Your ticket also includes a signature DoMA cocktail or non-alcoholic beverage from our bar to keep the inspiration (and conversation) flowing—buon appetito!

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FLOWER POWER: A FLOWER-ARRANGING WORKSHOP

Sunday, October 5, 2:30 - 4:00 PM

Learn how to create beautiful floral arrangements perfect for the season. Our expert florist, Sydney Royer, will guide you through the process, sharing tips and tricks along the way. Whether you’re a beginner or a seasoned pro, this workshop is a great way to unleash your creativity and add a touch of the season to your home.

Workshop ticket includes a DoMA cocktail or NA beverage of your choice.

Course Host: Taylor Kelly, Eventful ATL

Are you looking to create an immersive experience in our sophisticated programming space(s)? Contact our Director of Operations here to learn more.